NEW FROM BFC
Hand Crafted Vegetarian & Vegan Entrées
Vegetable Harvest Pyramid —Vegan
A rustic medley of fresh hand-cut vegetables, including zucchini, peppers, carrots, potatoes,
onions and peas, are seasoned with an exotic blend of yellow curry, cilantro, garlic and
sea salt, enclosed in a flour tortilla pyramid.
5oz Piece weight
Tuscan Ratatouille Tart
A garden fresh bouquet of fire roasted zucchini, yellow squash, red onions, bell peppers,
and mushrooms; perfectly seasoned with garlic, oregano, and basil; accompanied by
a rich blend of herb cheese and ricotta; and elegantly displayed in a mouth watering
sundried tomato tart shell.
7.5oz Piece weight
Yucatan Roasted Corn & Black Bean Tart — Gluten-free
Fire roasted corn, red bell peppers, black beans, onions, avocadoes, and brown rice; accompanied by Monterey Jack cheese, wrapped in a cilantro infused gluten-free tart shell.
7oz Piece weight